., S., S. T. Soekarto, P. Hariyadi, and A. Supryadi. “OptimationStudy of Processing Technology of Instant Corn Grits”. Jurnal Teknologi Dan Industri Pangan, Vol. 15, no. 2, May 2010, p. 119, https://jma.journal.ipb.ac.id/index.php/jtip/article/view/554.